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Kalamar Tava – Fried Calamari with Turkish Tartar Sauce

Kalamar in Turkish or Calamari is a favourtie in the Mediterranean countries.  Nothing beats good Calamari sitting…

Turkish Stuffed Red Peppers | Etli Kırmızı Biber Dolması

Dolma means to stuff, and there are many versions of Dolmas from stuffed vine leaves to stuffed…

Turkish Manti | Turkish Dumplings

Turkish Manti is a dumpling like dish, served with garlic yoghurt and red pepper oil.  This dish…

Bulgur Pilaf

Bulgur Pilaf is easy to make and low fat.  It is very versatile and goes with almost everything….

Turkish Pilav – How to Cook Turkish Rice

When I first started cooking Turkish rice I just could not get it right.  It took me…

Haydari – Garlic Dill and Yoghurt Dip

This is one of my Husband’s favourites.  Haydari is a creamy yoghurt dip with crushed garlic and…